Hazelnut & Chocolate

A modern twist on indulgence, this tart features a sweet almond pastry base layered with a delicate hazelnut joconde sponge, topped with a luscious hazelnut crème and crowned with a rich milk chocolate glaze. Finished with a whipped hazelnut ganache, this tart is a sophisticated dessert that captures the essence of contemporary French patisserie.

Perfect for any occasion, it’s both a visual delight and a taste sensation. 

• Ingredients: Flour, almond meal, icing sugar, butter, eggs, milk, hazelnut paste, hazelnuts, gelatine, salt, vegetable oil, white sugar, caramelised hazelnut, milk chocolate, cream.
• Allergens: Gluten (flour), dairy (butter, cream, milk), nuts(almond, hazelnut), eggs.
• Storage and Expiry: Keep refrigerated and consume within 3 days for optimal freshness.

Hazelnut & Chocolate tart requires a 48hrs pre-order notice