French Style Pâtisseries.

Inspired by Tradition

Artisanal Passion.​

At Bloom Patisserie, Andrea combines her European heritage with local New Zealand ingredients to create delicious treats that celebrate flavour and freshness in every bite.

Read more

Our best sellers.

Lemon & Meringue

Price range: $56.00 through $86.00

Hazelnut & Chocolate

Price range: $58.00 through $68.00

Raspberry & Pistachio

Price range: $58.00 through $88.00

Discover all our tarts

Craving Something Special?

Contact Bloom Patisserie today for delicious treats that will brighten your day! Your taste buds will thank you!
Contact us

Order yours today.

Made in Raglan,NZ

Experience Raglan's patisseries, meticulously crafted with local ingredients, offering a delectable taste of this coastal town's artisanal charm.

Doorstep Delivery

Order by 12pm and have your treats delivered the next day right to your door in Raglan!
If you’re in Waikato, get in touch for tailored delivery slots based on your location.

French Know How

Discover our French savoir-faire, where delicate techniques and finest ingredients create exquisite patisseries that epitomise culinary artistry.

Seasonal Products

Made with seasonal products, capturing the freshest flavors and ingredients of each season for an ever-changing, delightful treat.

What our customers say
about our pastries.

  • List Item #1
  • List Item #1
  • List Item #1
  • List Item #1

Andrea, everything was perfect! We loved the lemon tart and the Hazelnut cake. The cake was amazing—especially the crunchy middle, and it wasn’t too sweet. It was huge, and we’re still eating it!

Aline Meerburg

  • List Item #1
  • List Item #1
  • List Item #1
  • List Item #1
  • List Item #1

We ordered a Ferrero-Like, hokey pokey style, chocolate, cream, caramel, crunchy cake -Andrea delivered it in time, perfect shape, nice packing and Most of all freshly baken – and it was delicious, a real birthday surprise ! Many thanks !!

Holger Valentin

  • List Item #1
  • List Item #1
  • List Item #1
  • List Item #1
  • List Item #1

We got some of their desserts today at the pop up in Hamilton. What incredible tarts! The Waikato is very lucky to have such quality on offer. Absolutely Delicious!

Chad Carroll

Celebrating Tradition.

At Bloom Patisserie, we honour the timeless traditions of French baking while infusing them with a modern twist. Our deep respect for our European heritage shines through in every cake, blending classic techniques with contemporary flair.

Read more