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Marquise
This exquisite chocolate fondant cake is topped with a rich dulce de leche filling and adorned with a delicate Italian meringue. A truly decadent choice that showcases our love for Argentina in every bite.
Serving Sizes:
- Small (serves 4-6)
- Medium (serves 6-8)
- Large (serves 8-12)
Ingredients: Dark chocolate, rice flour, white sugar, eggs, butter, dulce de leche.
Allergens: Eggs, dairy.
Storage and Expiry: Keep refrigerated for up to 5 days.
Serving Tip: For perfect texture, remove from the fridge 30 minutes to 1 hour before serving.
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